Dragon Pearl Jasmine

Tender green leaves and silvery down covered buds that are hand rolled into pearls and are infused with jasmine blossoms. The fragrant jasmine blossoms are blended with the pearls a numerous amount of times until they are fully infused with the sweet floral flavor of the jasmine.

Origin: Fujian, China

Tasting Notes; Sweet flavor with a flowery jasmine aroma.

Brewing Instructions: Steep 3 to 4 pearls per 6oz. For 2-6 minutes at 180 degrees.