The sourwood tree's delicious nectar represents the Appalachian Mountains well. Light, sticky, velvety and warm - this is a seasonal honey.

Sweeten warm cider or tea

Drizzle over cinnamon toast or warm spice or ginger bread

Easy dessert idea: broken ginger snaps, vanilla ice cream, sourwood honey

Whip up an easy glaze for store-bought muffins and croissants: blend well 1/2 cup sifted powdered sugar, 1 tsp vanilla infused honey and 3 Tbsp warm milk