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Carytown Teas, from the tea garden to the tea cup, over 100 organic teas from around the world.

Saiqing (Sun Dried) Puerh Tong (7 cakes) 2014 Vintage

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Saiqing (Sun Dried) Puerh Tong (7 cakes) 2014 Vintage

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Saiqing (Sun Dried) Puerh Tong (7 cakes) 2014 Vintage

150.00
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Saiqing (Sun Dried) Puerh Cake

A unique puerh experience., Saiqing (sun dried) Puerh Cake is made from the Yunnan Da Yeh (‘broad leaf’) heirloom tea varieties that are the base for all pu-erh tea. Pu-erh is a fermented, ripened form of tea, originating in Yunnan in old-growth, polyculture tea forests. There are two distinct types of pu-erh: sheng (green) and shu (dark), but both begin as saiqing sun-dried green tea. This Saiqing cake combines multiple vintages of aged and fresh.

Origin: Yunnan, China

Tasting Notes: Yields a strong, brisk, slightly sweet and smoky cup. The sturdy, orange-hues infusion highlights notes of dried apricots and wild herbs.

Health Benefits:- Significantly lowers LDL (bad) cholesterol

- Significantly boosts HDL (good) cholesterol

- Shrinks fat cells

- Aids in weightloss

- Blocks fat absorption in meat heavy diets

- Diuretic

- Powerful anti-inflammatory

Steeping Instructions: Break off 1 tablespoon size piece off puerh cake per 8oz. 180 degrees.

  • 1st infusion: 3minutes

  • 2nd infusion: 4minutes

Ingredients: Organic, Fair Trade Certified Puerh